Beer On Tap

Ballast Point Barrel Aged Three Sheets9.08 oz$6.00
Ballast Point Grunion5.516 oz$6.00
Julian Hard Apple Cider7.012 oz$6.00
Knee Deep Hoptologist9.010 oz$6.00
Lost Abbey Carnevale6.516 oz$7.00
Mike Hess Secundus7.812 oz$6.00
Mother Earth Siren Blonde Ale5.016 oz$6.00
New English Zumbar Chocolate Coffee Imperial Stout9.310 oz$6.00
Pizza Port Carlsbad Mexicutioner10.010 oz$6.00
Rip Current Western Swell8.312 oz$6.00
Stone Unapologetic IPA9.012 oz$6.00
Stone Woot Stout 2.013.58 oz$6.00
Telegraph Los Padres7.016 oz$6.00
The Bruery Bourbon Barrel Aged Smoking Wood14.08 oz$8.00

Food Specials

FEATURED SPECIALS BY CHEF TAMMY SOTO

House Pickled Vegetables

Cheese Board with Roasted Garlic, Fruit Jam and House Made Bread

Andouille Sausage Board with Onion Marmalade, House Mustard and House Made Bread

Seafood Etouffee

Red Beans and Rice (gluten free and vegan! or add a link of house made andouille sausage or beer braised pork!)

Marinated Portobello with Yam and Roasted Garlic Puree

Cashew Marinated Pork Skewers with Toasted Almond Brown Rice and Peach Reduction

Shrimp and Grits

Gouda Gougeres with Tomato Jam

Cast Iron Steak with Baby Kale Salad, Hard Boiled Egg, Shaved Red Onion, Beet Vinaigrette

Creole Eggplant