Events at Local Habit

 

SDBW 2014

Help us celebrate another year of award-winning beer in America’s Finest City!

Monday, November 10th, 5-10 PM:  Sour Monday!

Come cure your case of the Mondays! We will be serving a flight of 6 great California sour beers, including GABF 2014 Gold Medal Winner Telegraph Reserve Wheat Ale! We’ll also have an aged keg of Red Poppy, Spontaneous Cheer and Biere De Gourde w/ Brett from Lost Abbey, The Bruery’s Hottenroth Berliner-Weisse, and Coronado’s Second Chance Sour.

Tuesday, November 11th: Coronado Brewmaster’s Dinner with Head Brewer Ryan Brooks 

We’re very excited to have our next Brewmaster’s Dinner with Ryan Brooks and Coronado Brewing Company, 2014 World Beer Cup Champion Brewery and Brewmaster for best mid-size brewery on the planet! Chef Nick Brune and Ryan have collaborated to offer a six-course dinner of locally-sourced, organic cuisine paired specifically with Coronado’s excellent brews. We will have vegetarian options for the evening as well. All guests will receive their own bottle of the Stupid Imperial Stout to take home with them! You can purchase tickets here: http://www.brownpapertickets.com/event/902799

Islander & Grapefruit islander – Pan Sautéed Chèvre with Toasted Hazelnuts, Carrot, Avocado, and Watercress

Idiot IPA – Creole Curry Soup with Pickled Egg

Wet Willie Pale – Salmon “en Croute” with Frisée and Spicy Mustard Vinaigrette

2nd Chance Sour – Insalata Granita

Barrelman’s Brown – Andouille Stuffed Onion with Pork Gravy and Parsley Salad

Pumpkin Ale – Lemon Mascarpone with Almond Oatmeal Crisp, Cranberries, and Candied Ginger

 

Wednesday, November 12th, 5-10 PM: Coronado Flights/Keep The Pint Night

If you can’t make it to the Brewer’s Dinner on Tuesday, fear not! We’ll have 6 great beers  from Coronado Brewing Co on tap Wednesday night for you to enjoy: Grapefruit Islander IPA, Idiot IPA, Second Chance Sour, Barrelman’s Brown, Wet Willie Pale, & Punk’In Drublic Imperial Pumpkin Ale. Order a flight and take home your own Coronado pint glass!

Thursday, November 13th, 5-10 PM: Pizza Port Keep The Koozie Can & Cask Night

Our friends from Pizza Port will be on hand as we offer cans of the popular Swami’s IPA, Ponto Session IPA and Chronic Amber, served with Koozies that you get to keep! We’ll also have a special cask of Eukaryst Imperial Stout from OB head brewer Ignacio “Nacho” Cervantes!

Friday, November 14th: Cali Gold & Brass

As usual, our great state’s brewers killed it once again at this years Great American Beer Fest in October. We will be serving a flight of 6 gold medal winners, including Firestone’s Pivo Pils, St Archer’s White Ale, Telegraph’s Reserve Wheat Ale, Ballast Point’s Grunion Pale, AleSmith’s Numbskull Barleywine and High Water’s Campfire Stout. To help you enjoy those beers in style, our great friends The Euphoria Brass Band will be here to play a couple sets of incendiary live music! The band will be here from 8-10 PM. These guys always bring the fun(k) so don’t miss out!

Saturday, November 15th: Barrel-Aged Beers

We will be serving some great California Craft Barrel-Aged beers all day, including Firestone’s Bourbon-Aged Sucaba, Ballast Point’s Navigator and others. Stay tuned for a full list of rare barrel-aged beers we will have on for this event.

Sunday, November 16th: Return of the Son of Sour Sunday

For those of you who can’t make it on Monday night, we will have a bonus Sour Beer Day on Sunday! We may run out of some of the beers available on Monday night but we have some equally excellent alternates just in case!